In 2022, record-high food prices, supply-chain disruptions and increasing climate and conflict risks are causing millions of people across the globe to face worsening levels of food insecurity. But the trend toward greater food insecurity is not simply a product of current events. The Global Report on Food Crises (GRFC) 2022 highlights that the population considered in need of urgent action due to acute food insecurity doubled between 2016 and 2021. Food insecurity can cause, deepen, or worsen humanitarian crises, and understanding the most effective ways to target assistance is crucial to preventing multiple and protracted crises.

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